If you’re craving a creamy, spiced, and comforting beverage, this pumpkin white hot chocolate is the drink you need. Perfect for autumn evenings, this recipe blends pumpkin puree, white chocolate, and warm spices into a velvety drink that feels like a hug in a mug.
Why You’ll Love Pumpkin White Hot Chocolate
This recipe is not just another hot chocolate. The blend of pumpkin and white chocolate creates a unique balance of sweetness and creaminess. With pumpkin pie spice adding warmth and depth, each sip is rich, cozy, and satisfying. It’s easy to make and ideal for fall gatherings, a sweet afternoon treat, or even a festive holiday drink.
Ingredients You’ll Need
- 2 cups 2% milk (divided)
- 1 cup white chocolate chips
- 2 tsp unsweetened cocoa powder
- 1/2 tsp vanilla extract
- 1/2 cup pumpkin puree (pure, no additives)
- 1 tsp pumpkin pie spice
How to Make Pumpkin White Hot Chocolate
- Heat 1 1/2 cups milk in a saucepan over medium heat, stirring occasionally.
- Add white chocolate chips and stir until fully melted and smooth.
- Mix in cocoa powder, then add pumpkin puree until well combined.
- Stir in vanilla extract and pumpkin pie spice.
- If you prefer creamier texture, add the remaining 1/2 cup milk and mix well.
- Serve warm in mugs and top with whipped cream or extra spice.
Pro Tips
- Use whole milk for extra richness.
- For a dairy-free version, substitute almond, soy, or oat milk and dairy-free white chocolate.
- Add a splash of cream or marshmallows for indulgence.
- Try a pinch of cayenne or caramel sauce for fun variations.
Storing Leftovers
Store any leftovers in an airtight container in the fridge. Reheat gently in a saucepan or microwave, adding a splash of milk if needed to bring back creaminess.
FAQs
Can I use dark chocolate instead of white chocolate?
Yes, but it will be less sweet and richer in flavor.
Is this recipe vegan-friendly?
Yes, if you use plant-based milk and dairy-free white chocolate.
Can I make a larger batch?
Absolutely, just double the ingredients and use a larger pot.
Final Thoughts
This pumpkin white hot chocolate is a seasonal favorite that brings cozy vibes in every sip. It’s creamy, spiced, and perfect for fall evenings or holiday gatherings. Try it once and it may just become your go-to comfort drink all season long.
Pumpkin White Hot Chocolate: A Cozy Fall Drink You’ll Love
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A creamy, spiced, and comforting pumpkin white hot chocolate made with pumpkin puree, white chocolate, and warm fall spices. Perfect for cozy evenings and festive gatherings.
Ingredients
- 2 cups 2% milk (divided)
- 1 cup white chocolate chips
- 2 tsp unsweetened cocoa powder
- 1/2 tsp vanilla extract
- 1/2 cup pumpkin puree (pure, no additives)
- 1 tsp pumpkin pie spice
Instructions
- Heat 1 1/2 cups milk in a saucepan over medium heat, stirring occasionally.
- Add white chocolate chips and stir until fully melted and smooth.
- Mix in cocoa powder, then add pumpkin puree until well combined.
- Stir in vanilla extract and pumpkin pie spice.
- For creamier texture, add the remaining 1/2 cup milk and mix well.
- Serve warm in mugs and top with whipped cream or extra spice.
Notes
For a richer drink, use whole milk. Substitute almond, oat, or soy milk and dairy-free chocolate for a vegan version. Add whipped cream, marshmallows, or caramel drizzle for extra indulgence.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Drink
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 30g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: pumpkin, white chocolate, fall drink, hot chocolate, cozy, holiday