Cozy Chicken Sausage and Broccoli Orzo: A Heartwarming Weeknight Dinner
There’s something inherently comforting about a warm bowl of Chicken Sausage and Broccoli Orzo. The aroma of garlic and onion wafting through the kitchen fills me with an overwhelming sense of coziness. This dish not only brings the warmth of home but also brings back memories of sharing meals with family around the dinner table, laughter echoing while stories and love flowed just as freely as the food.
Perfect for an easy weeknight dinner, this recipe combines tender chicken sausage, vibrant broccoli, and creamy orzo, all melded together in a nostalgic embrace of flavors. It’s the kind of dish that you’ll yearn for when the chilly weather sets in and you want something hearty and satisfying. This is one you’ll definitely want to pin for later!
Why You’ll Love This Recipe
- Quick and easy, making it perfect for busy weeknights.
- A one-pan wonder that minimizes clean-up while maximizing flavor.
- Family-friendly and a crowd-pleaser sure to satisfy even picky eaters.
- Packed full of nutrition with the addition of broccoli and wholesome ingredients.
- Creamy, cheesy goodness that brings a cozy feeling with every bite.
- Can be easily modified to suit your taste with different veggies or spices.
What You’ll Need
Gather these simple ingredients for a delightful Chicken Sausage and Broccoli Orzo:
- 1 lb chicken sausage, sliced
- 2 cups broccoli florets
- 1 ½ cups orzo pasta
- 3 cloves garlic, minced
- 1 onion, chopped
- 4 cups chicken broth
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
How to Make Chicken Sausage and Broccoli Orzo
Let’s make it together!
In a large skillet, cook the chicken sausage slices over medium heat until browned. The savory aroma will start filling your kitchen, making your mouth water! Once browned, remove the sausage from the skillet and set aside.
In the same skillet, add minced garlic and chopped onion. Sauté until fragrant, allowing the flavors to meld and the onion to turn slightly translucent.
Toss in the broccoli florets and let them cook for a few minutes until they are slightly tender and vibrant green.
Stir in the orzo pasta and chicken broth, bringing the mixture to a gentle simmer. The broth will infuse the orzo with rich flavor as it cooks.
Cover the skillet and let it cook for about 10-12 minutes, or until the orzo is creamy and cooked through. Make sure to stir occasionally!
Add the cooked chicken sausage back into the skillet and mix well, allowing all elements to meld together.
Finally, sprinkle the grated Parmesan cheese over the dish and season with salt and pepper to taste. Stir until the cheese is melted and creamy, coating the pasta beautifully.
Delicious Variations to Try
- Add Zest: Squeeze in some fresh lemon juice just before serving for a zesty lift that brightens the entire dish.
- Flavorful Add-ins: Toss in some sun-dried tomatoes or sautéed bell peppers for extra color and flavor.
- Creamy Delight: Stir in a splash of heavy cream just before adding the Parmesan for an indulgently creamy version.
- Spicy Kick: If you enjoy a bit of heat, sprinkle in some red pepper flakes while sautéing the garlic for a zesty punch!
Chef Emma’s Helpful Tips
- Make-Ahead: This dish can be prepared in advance! Just reheat it gently on the stove, adding a splash of chicken broth if needed to loosen the pasta.
- Ingredient Swaps: Feel free to swap broccoli with other veggies like spinach, kale, or even asparagus depending on your preference and seasonal availability.
- Storage Suggestions: Store leftovers in an airtight container in the fridge for up to 3 days. It reheats beautifully in the microwave or on the stove.
- Slicing Trick: For even cooking, slice the chicken sausage evenly and consider cooking the sausage a little longer for extra crispiness.
Calories & Nutrition Details
- Serving Size: 1 cup
- Calories: 360
- Carbohydrates: 35g
- Sugars: 2g
- Fat: 12g
- Protein: 24g
- Sodium: 850mg
Frequently Asked Questions
Can I make this ahead?
Yes! This dish is perfect for meal prep; just store in the fridge and reheat when ready to enjoy!Can I use different ingredients?
Absolutely! You can substitute chicken sausage with turkey sausage, and switch out broccoli for your favorite veggies.How do I store leftovers?
Keep any leftovers in an airtight container in the refrigerator; they will stay fresh for up to 3 days.How long does it last?
This delicious dish can last up to 3 days in the fridge, making it a perfect candidate for your weekly meal prep!
A Cozy Closing Note
This Chicken Sausage and Broccoli Orzo is more than just a meal; it’s a comforting hug on a plate. With every bite, you’re not only filling your tummy but also soothing your soul. Save this recipe to your cozy weeknight dinner board so it’s ready when you need a touch of warmth during those chilly evenings. Happy cooking!