Air Fryer Pineapple Bites are the perfect combo of juicy, sweet, and spiced — caramelized on the outside and tender on the inside. Inspired by Brazilian-style grilled pineapple, these golden bites are a must-try whether you’re entertaining or just craving something tropical and satisfying. Thanks to the air fryer, you get all the flavor without the fuss of grilling. Tossed in a buttery blend of cinnamon, nutmeg, and brown sugar, this simple recipe transforms fresh pineapple into an irresistible side or dessert.
Why You’ll Love Air Fryer Pineapple Bites
🌟 Simple & Fast: 5 ingredients, 10 minutes cook time.
🔥 Bold Flavor: Warm spices and butter caramelize perfectly.
🍍 Versatile Treat: Serve with mains, salads, or desserts.
💡 Healthy Twist: Uses minimal fat and no deep frying.
🎉 Party-Ready: Easy to prep ahead, great for gatherings.
Time Needed
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Ingredients
- 1 large fresh pineapple, peeled and cubed
- 3 tablespoons light brown sugar
- 2 tablespoons unsalted melted butter
- 1½ teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
How to Make Air Fryer Pineapple Bites
1️⃣ Prep the Pineapple
Cut off the crown and base. Stand it upright and slice off the rind. Quarter it lengthwise, remove the core, then cut into bite-sized chunks (about 1–1.5 inches thick).
2️⃣ Mix the Coating
In a large bowl, combine melted butter, brown sugar, cinnamon, and nutmeg. Toss the pineapple chunks until evenly coated.
3️⃣ Air Fry Until Golden
Preheat your air fryer to 400°F (200°C). Place the pineapple pieces in a single layer in the basket (avoid overcrowding). Air fry for 10 minutes, flipping halfway through, until lightly browned and caramelized.
4️⃣ Serve & Enjoy
Serve warm as a side, dessert, or even over vanilla ice cream or yogurt.
What to Serve With It
Main Dishes: Perfect with grilled chicken, pork chops, or teriyaki salmon.
Snacks & Desserts: Delicious with vanilla ice cream, pound cake, or yogurt.
Party Platters: Add to fruit trays or serve with toothpicks and dipping sauces (like chocolate or caramel).
Storage Tips
Refrigerate: Store leftovers in an airtight container for up to 2 days.
Reheat: Use the air fryer or microwave for a quick warm-up.
Do Not Freeze: The texture becomes too soft when thawed.
Nutrition Info (Per Serving)
Calories: 200
Carbohydrates: 39g
Sugars: 31g
Fat: 6g
Protein: 1g
Sodium: 50mg
Fiber: 4g
Vitamin C: 108mg
Frequently Asked Questions
1. Can I use canned pineapple?
Fresh is best for texture, but canned chunks work—just drain well and pat dry first.
2. Can I use other sweeteners?
Yes! Maple syrup or coconut sugar are great alternatives to brown sugar.
3. Is it okay to skip the butter?
You can use coconut oil or skip entirely for a lighter version, though the butter helps with caramelization.
4. Can I make this ahead?
You can prep the pineapple and spice mix ahead, then toss and air fry right before serving.
5. How do I make it more savory?
Add a pinch of chili powder or cayenne for a sweet-heat flavor profile.
Final Thoughts
Air Fryer Pineapple Bites are proof that simple ingredients can yield bold, unforgettable flavor. Whether you’re channeling vacation vibes or just looking to spice up snack time, this recipe brings the tropical heat—right from your kitchen. Serve it hot, share it often, and don’t be surprised if it disappears in minutes. 🍍✨
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Air Fryer Pineapple Bites (Like Brazilian Grilled Pineapple)
- Total Time: 25 minutes
- Yield: 4 servings 1x
Description
Air Fryer Pineapple Bites are the perfect combo of juicy, sweet, and spiced — caramelized on the outside and tender on the inside. Inspired by Brazilian-style grilled pineapple, these golden bites are a must-try whether you’re entertaining or just craving something tropical and satisfying.
Ingredients
- 1 large fresh pineapple, peeled and cubed
- 3 tablespoons light brown sugar
- 2 tablespoons unsalted melted butter
- 1½ teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
Instructions
- Prep the Pineapple: Cut off the crown and base. Stand it upright and slice off the rind. Quarter it lengthwise, remove the core, then cut into bite-sized chunks (about 1–1.5 inches thick).
- Mix the Coating: In a large bowl, combine melted butter, brown sugar, cinnamon, and nutmeg. Toss the pineapple chunks until evenly coated.
- Air Fry Until Golden: Preheat your air fryer to 400°F (200°C). Place the pineapple pieces in a single layer in the basket (avoid overcrowding). Air fry for 10 minutes, flipping halfway through, until lightly browned and caramelized.
- Serve & Enjoy: Serve warm as a side, dessert, or even over vanilla ice cream or yogurt.
Notes
Fresh is best for texture, but canned chunks work—just drain well and pat dry first. Maple syrup or coconut sugar can be used in place of brown sugar. For a savory twist, add a pinch of chili powder or cayenne. You can prep the pineapple and spice mix ahead, then toss and air fry before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Side, Dessert, Snack
- Method: Air Fryer
- Cuisine: Brazilian, Tropical
Keywords: air fryer pineapple, grilled pineapple, Brazilian pineapple, tropical side, pineapple dessert