Butterfinger Bliss Balls: A Cozy Treat to Savor
As the sun begins to dip below the horizon and the cool evening air wraps around us like a warm blanket, there’s nothing quite like indulging in a little sweetness. One bite of these delightful Butterfinger Bliss Balls takes me back to my childhood, where I’d sneak a piece of candy here and there, feeling that rush of joy melt in my mouth. There’s a certain magic in recreating that nostalgic essence into bite-sized, no-bake treats that not only satisfy your sweet tooth but also add a sprinkle of joy to any gathering. Whether you’re planning a cozy afternoon with loved ones or simply yearning for a delightful personal treat, these easy Butterfinger Bliss Balls are the perfect answer. This is one you’ll definitely want to pin for later!
Why You’ll Love This Recipe
- Quick and easy to make, perfect for a cozy afternoon activity.
- No-bake sweetness that everyone will adore—an ultimate crowd-pleaser.
- Family-friendly recipe, ideal for involving the kids in the kitchen!
- Indulgent and satisfying while still being simple—perfect for your next gathering.
- A delightful balance of creamy peanut butter and crunchy Butterfinger goodness.
Ingredients You’ll Need for Butterfinger Bliss Balls
- 1 cup creamy peanut butter
- 1 cup graham cracker crumbs
- 1 cup Butterfinger candy bars, crushed
- 2 cups melted chocolate (milk or dark)
Let’s Make It Together
- In a mixing bowl, combine the creamy peanut butter, graham cracker crumbs, and crushed Butterfinger candy bars. Mix until everything is well combined, and the layers of flavor come together.
- Roll the mixture into small balls, about 1 inch in diameter. Feel the texture transform as you shape these sweet morsels.
- Dip each ball into the melted chocolate, ensuring they are fully coated in that luscious, rich glaze.
- Place the chocolate-covered balls on a baking sheet lined with parchment paper. This will keep them from sticking and make clean-up a breeze!
- Refrigerate until the chocolate is set, about 30 minutes. Then, they’re ready to serve and enjoy your indulgent Butterfinger Bliss Balls!
Fun Ways to Customize It
- Zesty Orange Chocolate: Add a splash of orange extract to the melted chocolate for a zesty twist that beautifully complements the sweetness!
- Crunchy Almond Joy: Swap out Butterfinger for crushed almond candy bars and dip them in chocolate with a sprinkle of toasted coconut on top for an indulgent coconutty flavor.
- Peanut Butter Pretzel: Combine crushed pretzels into the mixture for a salty crunch that balances the sweetness.
- Nutty Addition: Add chopped nuts such as pecans or walnuts for an extra layer of richness and fiber.
Chef Emma’s Helpful Tips
- Make Ahead: These bliss balls can be prepared in advance and stored in the refrigerator. Perfect for last-minute gatherings!
- Ingredient Swaps: You can use almond butter or sunflower seed butter instead of peanut butter for a nut-free variation.
- Storage Suggestions: Keep any leftovers in an airtight container in the refrigerator for up to a week, though I doubt they’ll last that long!
- Experiment with Toppings: Feel free to roll them in crushed graham crackers or sprinkles after dipping in chocolate for extra flair.
Nutrition Information per Serving
- Serving size: 1 ball
- Calories: 150
- Carbohydrates: 20g
- Sugar: 10g
- Fat: 8g
- Protein: 4g
- Sodium: 50mg
Frequently Asked Questions
Can I make this ahead?
Absolutely! You can prepare these delightful treats a day or two in advance.
Can I use different ingredients?
Yes! Feel free to swap in your favorite candy bars or nut butters.
How do I store leftovers?
Store any extras in an airtight container in the fridge.
How long does it last?
They should remain fresh for about a week when stored properly.
Final Thoughts
These Butterfinger Bliss Balls are so much more than just a delightful little treat; they’re a celebration of sweet moments shared, smiles exchanged, and the comfort of homemade goodness. With their irresistible combination of creamy, crunchy, and chocolatey layers, they’re bound to become a staple in your recipe repertoire. Remember, the simplest treats often hold the most splendid delight! Save this Butterfinger Bliss Balls recipe to your Dessert Board so it’s ready when you need a cozy treat!
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Butterfinger Bliss Balls
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Diet: Vegetarian
Description
Indulge in these no-bake Butterfinger Bliss Balls, a cozy treat that captures the essence of childhood sweetness with a delightful balance of peanut butter and chocolate.
Ingredients
- 1 cup creamy peanut butter
- 1 cup graham cracker crumbs
- 1 cup Butterfinger candy bars, crushed
- 2 cups melted chocolate (milk or dark)
Instructions
- In a mixing bowl, combine the creamy peanut butter, graham cracker crumbs, and crushed Butterfinger candy bars. Mix until well combined.
- Roll the mixture into small balls, about 1 inch in diameter.
- Dip each ball into the melted chocolate, ensuring they are fully coated.
- Place the chocolate-covered balls on a baking sheet lined with parchment paper.
- Refrigerate until the chocolate is set, about 30 minutes.
Notes
Make ahead and store in the refrigerator. Perfect for gatherings! You can substitute almond butter for a nut-free version.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Butterfinger balls, no-bake dessert, sweet treats