Hello, sweet friends! Chef Emma here, and today I’m sharing a bowl of pure comfort: Creamy White Chicken Chili. This recipe is one of those cozy classics that warms you from the inside out. With tender chicken, creamy beans, green chiles, and a luscious swirl of sour cream and heavy cream, this chili is rich, flavorful, and unbelievably satisfying.

Why You’ll Love This Chili

Cozy comfort – Creamy, rich, and perfect for chilly evenings.
One-pot wonder – Easy cleanup and simple cooking.
Versatile – Works on the stovetop, slow cooker, or Instant Pot.
Crowd-pleaser – Family and friends will be begging for seconds.

Ingredients You’ll Need

1 pound rotisserie chicken, shredded
1 medium onion, chopped
1 ½ teaspoons garlic powder
1 tablespoon olive oil
2 cans (15 oz) Great Northern beans, drained and rinsed
14 ½ oz chicken broth
2 cans (4 oz) diced green chiles
1 teaspoon salt
1 teaspoon dried oregano
1 teaspoon ground cumin
½ teaspoon black pepper
¼ teaspoon cayenne pepper
1 cup sour cream
½ cup heavy whipping cream

Optional toppings: shredded cheese, tortilla chips, jalapeño slices, lime wedges, fresh cilantro.

Step-by-Step Instructions

In a large saucepan, sauté the onion and garlic powder in olive oil until the onion is translucent. Add shredded chicken, beans, broth, green chiles, and all the seasonings. Bring to a boil, then reduce heat and simmer uncovered for 30 minutes. Remove from heat and stir in sour cream and heavy cream. Ladle into bowls and top with cheese, jalapeños, or tortilla strips.

Chef Emma’s Tips

For a spicier chili, add extra cayenne or hot green chiles. To make it thicker, mash one can of beans before adding, or stir in cream cheese. This chili is best enjoyed fresh — dairy-based soups don’t freeze well, but leftovers keep in the fridge for 3–4 days.

Final Thoughts

This Creamy White Chicken Chili is more than just a meal — it’s a hug in a bowl. Whether you make it on a busy weeknight, for a cozy Sunday dinner, or for sharing with friends, it’s guaranteed to become one of your most-requested recipes. So grab your pot, gather your ingredients, and let’s make the best bowl of white chicken chili you’ve ever tasted. Save this recipe now and keep it handy for when comfort food cravings strike!