Easy Oreo Truffles – 3 Ingredients, No-Bake Bliss

There’s a reason Oreo Truffles are one of the most loved no-bake desserts ever. They’re rich, fudgy, and come together with just three simple ingredients — crushed Oreos, creamy cream cheese, and melted chocolate. Each bite is smooth, chocolatey, and irresistibly indulgent, yet incredibly easy to make.

Whether you’re prepping a dessert tray for the holidays, making a quick treat for guests, or just craving something chocolatey after dinner, these truffles deliver every time. No oven required, minimal cleanup, and maximum deliciousness — truly a win-win dessert.

Why You’ll Love This Recipe

• Only 3 ingredients: Oreos, cream cheese, and chocolate — that’s it!
• No baking needed: Just blend, roll, dip, and chill.
• Rich and creamy texture: The perfect balance of fudgy inside and silky chocolate coating.
• Customizable: Coat with white, milk, or dark chocolate — or drizzle with colored candy melts for fun themes!
• Perfect for any occasion: Holidays, parties, gifting, or an easy dessert fix.

Time Needed

• Prep Time: 10 minutes
• Chill Time: 20 minutes
• Total Time: 30 minutes
• Servings: 30 truffles

Ingredients

• 36 Oreo cookies (original, not double-stuffed)
• 8 oz full-fat cream cheese, softened
• 2–3 cups melted white chocolate (or semisweet chocolate)
• ¼ cup crushed Oreos for topping

Step-by-Step Instructions

1. Make the Oreo baseAdd Oreos to a food processor and pulse until fine crumbs form. Add cream cheese and blend until fully combined into a thick, fudgy mixture.
2. Shape the trufflesScoop about 1 tablespoon of mixture and roll into smooth balls. Place on a parchment-lined tray.
3. ChillFreeze the balls for about 20 minutes to firm up before dipping.
4. Coat in chocolateDip each ball into melted white chocolate using a fork or skewer, letting excess drip off. Place on parchment paper and sprinkle with crushed Oreos while wet.
5. Set and serveLet the chocolate set at room temperature for 15–20 minutes or refrigerate until firm. Enjoy chilled or at room temperature.

Chef Emma’s Tips

• For smoother truffles, make sure your cream cheese is softened before mixing.
• Dip quickly — chilled balls coat easier in chocolate.
• Use good-quality white chocolate for a glossy finish.
• Decorate with drizzles or festive sprinkles for seasonal flair!
• Store in the fridge for up to 5 days, or freeze for up to 3 months.

Flavor Variations

• Mint Oreo Truffles: Use mint Oreos and drizzle with dark chocolate.
• Red Velvet Version: Swap in red velvet Oreos for a Valentine’s twist.
• Cookies & Cream Delight: Add a handful of crushed Oreos into the coating for extra crunch.
• Dark Chocolate Dream: Dip in semisweet or dark chocolate instead of white.

Nutrition Info per Serving

• Calories: 143
• Carbohydrates: 16g
• Fat: 9g
• Sugar: 11g
• Protein: 2g
• Sodium: 87mg

Final Thoughts

These Easy Oreo Truffles are everything you want in a no-bake dessert — creamy, chocolatey, and ridiculously easy to make. With just three ingredients, you can whip up a batch that looks fancy enough for gifting and tastes indulgent enough for any chocolate lover. Save this recipe and share the truffle love — one Oreo ball at a time!

Easy Oreo Truffles (Oreo Balls)

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• Author: Chef Emma
• Total Time: 30 minutes
• Yield: 30 truffles 1x
• Diet: Vegetarian

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Description

These Easy Oreo Truffles are rich, fudgy, and made with just three simple ingredients — Oreos, cream cheese, and melted chocolate. No baking, no fuss, just decadent dessert bliss.

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Ingredients

Scale 1x2x3x

• 36 Oreo cookies
• 8 oz cream cheese, softened
• 2–3 cups melted white or semisweet chocolate
• 1/4 cup crushed Oreos for topping

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Instructions

1. Blend Oreos into crumbs and mix with cream cheese until smooth.
2. Roll mixture into small balls and chill 20 minutes.
3. Dip each ball in melted chocolate and place on parchment paper.
4. Sprinkle crushed Oreos on top before the coating sets.
5. Let set at room temperature or refrigerate until firm.

Notes

Store truffles in the fridge for up to 5 days or freeze up to 3 months. For flavor twists, try mint or red velvet Oreos!

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: American

Nutrition

• Serving Size: 1 truffle
• Calories: 143
• Sugar: 11g
• Sodium: 87mg
• Fat: 9g
• Carbohydrates: 16g
• Protein: 2g

Keywords: oreo truffles, no-bake dessert, 3 ingredient dessert, chocolate truffles, oreo balls