A Cozy Original Caesar Salad Dressing Recipe for Your Next Gathering
Ah, the comforting allure of a fresh Caesar salad! Growing up, our family’s dinner table wasn’t complete without this refreshing, creamy delight draped over crisp romaine lettuce. I can still envision the sunny afternoons where we gathered on the patio, laughter mingling with the scent of fresh garlic and creamy dressing. Whether it’s a vibrant summer picnic or a cozy weekend dinner, a good Caesar salad just has a way of making everything feel a little more special.
Today, I’m excited to share my Original Caesar Salad Dressing Recipe—a revamp of the classic that will transform your salads into something truly memorable. This easy weeknight dinner staple is perfect for elevating simple greens into a luxurious experience. Trust me; this is one you’ll definitely want to pin for later!
Why You’ll Love This Recipe
- Quick and easy to whip up, perfect for busy weeknights.
- Creamy, rich flavor with all the classic Caesar notes.
- Works beautifully with both regular and vegan ingredients—adaptable for everyone.
- No baking required—just mix and serve!
- This dressing stays fresh in the fridge, making it great for meal prep.
What You’ll Need
Gather these simple ingredients to create your delicious dressing:
- 1 cup vegan or regular mayonnaise
- 2 tsp Dijon mustard
- 3 garlic cloves (minced or grated)
- 1/2 cup grated regular or vegan parmesan cheese
- 1 tsp vegan or regular Worcestershire Sauce
- 3 tbsp lemon juice
- 2 tbsp olive oil (optional)
- 1/2 tsp sea salt
- 1/2 tsp black pepper
Let’s Make It Together
Creating your own Caesar salad dressing is simpler than you might think! Just follow these cozy steps:
- Into a small bowl, add all the ingredients: mayonnaise, Dijon mustard, minced garlic, parmesan cheese, Worcestershire sauce, lemon juice, olive oil, sea salt, and black pepper.
- Whisk together until everything is completely combined and smooth, with that delightful creamy texture.
- Take a moment for a quick taste test! Adjust with a little more lemon juice or salt for a zesty kick based on your flavor preference.
- Transfer your homemade dressing to a jar for easy storage and enjoy it on an as-needed basis.
Variations & Creative Twists
While this dressing is delicious as-is, feel free to get creative and put your unique spin on it with these fun ideas:
- Zesty Lemon-Herb: Add a sprinkle of fresh herbs like parsley or basil for a refreshing twist.
- Spicy Caesar: Introduce a dash of cayenne pepper or a few dashes of hot sauce for a spicy kick!
- Roasted Garlic: Swap fresh garlic for roasted garlic for a sweet, caramelized flavor that adds depth.
- Creamy Avocado: Blend in some ripe avocado for added creaminess while keeping it light and nutritious.
Chef Emma’s Helpful Tips
To ensure your dressing turns out perfectly every time, here are some of my best kitchen secrets:
- Make-Ahead Magic: You can prepare this dressing in advance; it tastes even better after the flavors mingle for a few hours in the fridge.
- Storage Suggestions: Keep your dressing in an airtight jar in the refrigerator; it’ll last for up to a week.
- Ingredient Swaps: Out of mayonnaise? You can use Greek yogurt for a tangy twist while adding a protein boost.
- For a Lighter Version: Try using low-fat mayo or yogurt to cut back on calories without sacrificing flavor.
Nutrition Information per Serving
Curious about what’s inside your creamy creation? Here’s the nutrition breakdown:
- Serving size: 2 tablespoons
- Calories: 90
- Carbohydrates: 2g
- Sugar: 1g
- Fat: 9g
- Protein: 1g
- Sodium: 120mg
Frequently Asked Questions
Got questions about this homemade dressing? Here are some common inquiries:
- Can I make this ahead? Absolutely! This dressing gets even better after a few hours in the refrigerator.
- Can I use different ingredients? Yes! Feel free to swap regular mayonnaise for a vegan substitute or adjust the cheese as needed.
- How do I store leftovers? Transfer any unused dressing to an airtight container and refrigerate.
- How long does it last? Properly stored, it lasts about a week; just give it a good stir before using!
Wrapping It Up
This Original Caesar Salad Dressing Recipe is simply special, bringing a nurturing touch to every dish it graces. With its creamy richness and vibrant flavors, it’s sure to become a beloved addition to your kitchen. Whether drizzled over fresh greens or used as a dip, it brings comfort, joy, and that magic of home-cooked meals to your table.
Save this Original Caesar Salad Dressing Recipe to your Pinterest board so it’s ready when you need a cozy treat! I can’t wait for you to enjoy this delightfully creamy dressing as much as I do!
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Original Caesar Salad Dressing
- Total Time: 10 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
A creamy, rich Caesar salad dressing perfect for elevating simple greens into a luxurious experience.
Ingredients
- 1 cup vegan or regular mayonnaise
- 2 tsp Dijon mustard
- 3 garlic cloves (minced or grated)
- 1/2 cup grated regular or vegan parmesan cheese
- 1 tsp vegan or regular Worcestershire sauce
- 3 tbsp lemon juice
- 2 tbsp olive oil (optional)
- 1/2 tsp sea salt
- 1/2 tsp black pepper
Instructions
- Into a small bowl, add all the ingredients: mayonnaise, Dijon mustard, minced garlic, parmesan cheese, Worcestershire sauce, lemon juice, olive oil, sea salt, and black pepper.
- Whisk together until everything is completely combined and smooth, with that delightful creamy texture.
- Take a moment for a quick taste test! Adjust with a little more lemon juice or salt for a zesty kick based on your flavor preference.
- Transfer your homemade dressing to a jar for easy storage and enjoy it on an as-needed basis.
Notes
This dressing tastes even better after the flavors mingle for a few hours in the fridge. It lasts up to a week when stored in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Caesar salad dressing, creamy dressing, salad dressing recipe